which means: Your personality is as friendly and appealing as strawberry ice cream (especially the kind with chunky bits of real fruit). You've got a slightly sarcastic sense of humor, and you rarely stress out or take things too seriously. You are cute and sweet, but with a mischievous side. You are a bit of a troublemaker, but only because you're determined to avoid a plain vanilla life.
What are you??
11 comments:
Most dipressing that I didn't come out my favorite kind of ice cream, which I truly believe is partly running through my viens. It is perhaps a good thing that you are stawberry ice cream, because a sad twist of fate suggests I'm plain old vanilla. But I must say there something missing, oh yes, I would more accurately be vanilla ice cream with camel sauce and buried in chocalate sprinkles. Vanilla with a personal twist is what i would prefer. And thank goodness of your michevious side because it keeps me on my toes.
wow. you are vanilla too dan? Are we lame, boring? I have to say that we are not. but maybe there is some truth to the food spouse thing. i will have john take the test... anyway- i too am grateful for your mischeivious side but not for the same reasons as dan. :)
love you!
strawberry feels a little too sweet.... could it at least be spicy strawberry? :)
3% of the world sees my point of view...
evidently i'm Black raspberry....
You're Black Raspberry.
You are passionate, creative, and inspired. Black raspberry ice cream is an unusual color and flavor, so some people might consider it strange, but your exciting personality is what makes you so delicious. You bring a juicy burst of flavor to everything you do, and your life is packed with one memorable experience after another.
3% of the people who took this quiz got the same evaluation.
Amy
Why vanilla is awesome: arguably the most versatile flavor, apparently the parker family en vouge flavor (however, i am skeptical about Ashley's vanillahood and am demanding a recount), and a good portion of the best grannies, dairy keen, and even dairy queen shake flavors are vanilla based.
scott- apparently a recount was necessary. i retook the test and now I am.... (dont be jealous dan)
"You're Mint Chocolate Chip.
Mint chocolate chip ice cream wakes up people's taste buds, and you do the same thing when you walk into a room. The chocolatey bits represent your sweet, flirtatious side, and the minty flavor represents your high energy level. You are smart, witty, and you make a great first impression. Your friends value your advice, because you tend to see things from a fresh new perspective."
at this point i might be better summed up as the passive aggressive middle child, totally emotional cancer ( my sign), and i am blue/yellow on the color test.
here is to figuring us all out.
Ps. this is not john. this is ashley.....
Ashley, What?!?
I must admit, during the infamous trip to lake Powell when I picked my side of the Parker sandwich I evidently didn't choose according to food taste or bosom size. I tried the damn test again and got coffee, coffee!!! what the hell is that all about, coffee sucks. (wait, Adrianne is leaning over my shoulder informing me both she and Ashley have a secret love for mocha almond fudge, i.e. coffee, but with a spin) Now look at me, getting all angry over an ice cream blog. Either I'm addicted to ice cream and not happy about the loss of control to my favorite food pastime or blogs really do effect people.
I took the test and it told me that I am chocolate.
It its own words it said, "You're Chocolate. You embody the perfect blend of sweetness and seduction. You personality is just as luscious and irresistible as chocolate ice cream. You have a flirty, melty attitude that's easygoing and delicious. You appreciate luxurious, extravagant things, like the way ultra-soft fabrics feel against your skin. Some people want to hog you all to themselves, but you find ways to make everyone feel special."
This makes me want ice-cream!
I was strawberry as well!!
i thought,
"hey, sweet, I already commented!" but nope, it was ashley.
i was vanilla.
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